Calphalon Contemporary Nonstick 12-Inch Flat-Bottom Wok by Calphalon

12-inch flat bottom wok for stir-frying, pan-frying, or simmering soups and stews.Versatile flared design accommodates quite rather a lot of cook dinnering ways.Hard-anodized aluminum for advanced warmth conduction and distribution; nonstick interior.Oven-safe to 450 stages F; lifetime warranty.Brushed stainless-steel stay-cool deal withs. The high quality Contemporary Nonstick line of cook dinnerware is designed to fulfill the needs of busy families whereas offering the high quality construction related to the Calphalon model. These pots and pans offers a classy, attractive seem while making cook dinnering and cleanup for domestic meals or special occasions straightforward and low-stress. Contemporary Nonstick cookware replaces Calphalon’s unique and highly well-liked Professional Nonstick II line--but with improvements to make it even higher. The most evident enhancement is within the versatile rounded and flared design of the pots and pans. This design makes a single pan suitable for various cooking tactics and provides better get right of entry to for pouring and stirring. Also handy is the capacity line on these pots and pans, which assists stop cooks from overfilling them. This 12-inch flat-bottom wok is an excellent instance of the Contemporary Nonstick line’s versatility because it prepare dinners classic Chinese stir-fry dishes, this type ofs Hunan Lamb, and is equally as useful for cook dinnering soups or pan-frying fish up the parts. The pan’s exterior is fabricated from hard-anodized aluminum for superior heat distribution. The interior is lined with a nonstick floor that's immune to peeling, chipping, flaking, or cracking. This pan has one long ergonomic brushed stainless-steel deal with and one loop handle--both of which stay cool to the touch on the stovetop and are riveted to the wok for durability.. Read more Calphalon Contemporary Nonstick 12-Inch Flat-Bottom Wok

Calphalon Contemporary Nonstick 12-Inch Flat-Bottom Wok Spec

12-inch flat bottom wok for stir-frying, pan-frying, or simmering soups and stews

Versatile flared design accommodates various cooking techniques

Hard-anodized aluminum for sophisticated warmth conduction and distribution; nonstick interior

Oven-safe to 450 degrees F; lifetime warranty

Brushed stainless-steel stay-cool handles

Calphalon Contemporary Nonstick 12-inch flat-bottom wok is the perfect stir fry pan. Heavy gauge 98.7% pure aluminum offers great conductivity, while the developed 2-ply nonstick floor allows for low/no fat cook dinnering. Unique tulip shaped design appears nice and smooths up like a breeze. Safe with nylon or timber utensils--a Calphalon nylon stir fry scoop does a beautiful job. Use medium to medium-high warmth for perfect consequences when stir frying- high warmth actually isn't needed because the aluminum conducts and maintains heat so smartly. Flat backside works splendidly on flat surfaced cook dinner highs (glass, ceramic). Lifetime warranty.

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three.7 Out Of 5 Stars (6 Customer Reviews)  
Reviews for Calphalon Contemporary Nonstick 12-Inch Flat-Bottom Wok (Kitchen) ...except for the deal with. The eye is somewhat too small to simply grasp it from a pot rack.

I used believe it was frivolous to pay professional cookware prices for Teflon-based non-stick since the coating put ons off no matter the calibre. But this is a nice pan at a very fair value and Calphalon's multi-layer non-stick will have to last two or thrice longer than a comparable Revereware or Farberware stir-fry, simplyifying the investment. And belief me, the pressional-weight anodized aluminum base makes an enormous difference performance-wise. It heats hotter and more evenly and deal withs its temperature even full of a number of components.
Reviews for Calphalon Contemporary Nonstick 12-Inch Flat-Bottom Wok (Kitchen) I've been desperately searching for a durable, non-stick wok and never discovered one fulfilling my want unless this. I tried more than a few brands this sort ofs Circulon(sp?) and Analon. Circulon is excellent but no lengthyer very durable because residues are easily trapped within the grooves and no longer get cleaned, subsequently the Teflon layer would peel off over years. And Analon is now not really non-stick. So some distance this Calphalon works neatly for me; I have no idea how lengthy it could actually last although. The most effective cons are the heavy weight and the bottom are too slim.It'd be higher if they is also in a position to reshape it to have wider bottom and supply a 13"-er.
Reviews for Calphalon Contemporary Nonstick 12-Inch Flat-Bottom Wok (Kitchen) This is a dear wok. The quality and ergonomics are excellent. The dimension is ample sufficient for most cooking wants. JUST BE CAREFUL OF THE NON STICK INTERIOR. You could easily confuse the within to be anodized aluminum and treat it as such. Reading the fine small print, you can find that the internal is simply regular non-stick. So the utilization of any steel utensils will scratch the interior VERY easily. One marvels why use anodized aluminum if it is best on the surface.